Briny, hearty, and sweet, these scallops are bathed in a rich spiced tomato sauce. Whether you're serving it cold and bright in the summer or heated up and hardy in the winter, this tin delivers an exciting blend of flavors all year round. We recommend pairing with fresh sourdough bread and a dollop of salted butter.
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California Prop 65 Warning: This product can expose you to chemicals like mercury and lead, known to cause cancer and birth defects. For more info, visit P65Warnings.ca.gov/food.
